Cool and Spicy Black Bean Dip

This tasty dip is simple to make and gets plenty of flavor from salsa and fresh cilantro. Use mild, medium or hot salsa, whichever you like. You can also always add more cayenne, ground hot pepper, for a hotter dip. Recipe from Taste Life! Organic Recipes* (2002) by Leslie Cerier. Reprinted by permission of Square One Publishers. more →

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Chickpeas with Tomatoes and Ginger

Chickpeas

This tasty stew of chickpeas and tomatoes is vegan, wheat-free, corn-free, heart smart, low fat, and best of all, delicious! Recipe from Taste Life! Organic Recipes* (2002) by Leslie Cerier. Reprinted by permission of Square One Publishers. more →

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Quick and Easy Vegan Celebrations and Vegan Comfort Food By Alicia C. Simpson

QEvegancomfortfoodsQEvegancelebrationsWant cookbooks that are like having a good friend helping you out in the kitchen? Look no further than Alicia C. Simpson’s Quick and Easy Vegan Comfort Food* (The Experiment, 2009) and Quick and Easy Vegan Celebrations* (The Experiment, 2010). Alicia got tired of starving at parties with no vegan options and not being able to enjoy those great ‘down-home’ comfort foods she grew up with. You can’t ask for more with these two cookbooks, Alicia makes vegan cooking non-intimidating and comfortable. more →

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Categories: Book Reviews