We all have days when we just can’t deal with making anything complicated. Or weeks when we didn’t do much shopping and hardly any pre-planning — it happens to everyone from time to time. There are days when it’s all we can do to stop ourselves from reaching for the take-out drawer. There’s nothing wrong with keeping a a meal really simple — even when not under duress. Here are five 5-ingredient recipes (salt, pepper, and water don’t count) that will make those “too tired to cook” days a whole lot better. more→
Sweet potatoes are rich in vitamin A (beta carotene) and many valuable minerals and antioxidants. And aside from being a great source of nutrients, they’re delicious and incredibly versatile. Here are five of VegKitchen’s most popular sweet potato recipes. Make sure to explore our Sweet Potatoes category for many other selections. more→
In my experience, I’ve found that those who like vegetables are particularly fond of the tried-and-true varieties. Broccoli, carrots, peas, potatoes, sweet potatoes, and corn occupy the top rung; “second string” vegetables include cauliflower, green beans, greens, squashes, and such. If those in your household are open to new vegetable adventures, here are a few that you may not think of buying regularly, but which might add fun and variety to the everyday repertoire.
The nicest thing you can do for the mom in your life is to make her a tasty and healthy brunch. But if you wish to get her a little something as well, here are a few of our favorite recommendations for books and products that make great gifts. From handcrafted vegan chocolate to cookbooks to kitchen tools, have fun exploring this list of affordable and useful gift ideas.
One teaspoon of table salt has 2,325 mg of sodium, which is more than the amount that anyone should have per day. We do need some sodium in order for nerve and muscle function, and to conserve the level of fluids in the body. But when there’s too much sodium intake, it can cause havoc in a number of ways.
Believe it or not, the size and color of your plates have a lot to do with portion control. Most of us really do eat with our eyes, so to speak. If you’re given a large plate or bowl do you only fill half of it? Most of us would fill the entire thing, and once it’s in front of us, we feel compelled to to eat it all. If, on the other hand, you use a smaller plate or bowl, you’re likely to eat — and be satisfied with — that portion. more→
Weighing yourself regularly can help you to lose or maintain weight, and has been shown to be a great incentive to keep you eating sensibly and striving for an ideal weight. Once a week works better for some, as small weight fluctuations from day to day can be discouraging. Others find it helpful to do a daily weigh-in. It comes down to doing what works best for you as an individual. First thing in the morning is the best time to weigh yourself. A healthy, plant-based diet plus regular exercise plus getting real about my weight has proven a successful formula for me! more→
Step back in time and enjoy the simple pleasures of cooking and baking with authentic, handcrafted housewares for the kitchen, fireplace and campfire, from Jacob Bromwell — made in the USA since 1819. As America’s oldest housewares company, we offer a select group of timeless products that are hand-built to last generations. You’ll find everything from unique frying pans and mini-grills for the campfire to old-fashioned flour sifters and cheese graters for the kitchen, as well as shovels and dust pans for the fireplace. more→