Bean Basics

Boston Baked Beans

By · On Jan 23, 2013 · Comments (2)

navy beansFor many, baked beans are a must-have for any picnic or family get-together. In this sure-to-please recipe, tender navy beans are flavored with bits of onions and covered in a rich and tangy sauce enhanced with molasses. Traditionally, Boston baked beans are made by slowly cooking the sauce-covered beans in a low-temperature oven for several hours. Low temp … long hours—sound familiar? That’s exactly what a slow cooker does! Reprinted with permission from The Complete Idiot’s Guide® to Vegan Slow-cooking by Beverly Bennett (Alpha Books, 2012). Read More→

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Black and White Beans with Citrus and Mint

By · On Dec 07, 2012 · Comments (0)

black beansJuicy orange sections and mint add a surprising twist to this hearty dish of black and white beans. Read More→

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