This colorful mélange of flavors and textures is easy enough for a weeknight meal, yet gorgeous enough to impress guests.
Serve this simple Asian noodle dish alongside or as a bed for vegetable stir-fries and Asian-style tofu preparations. Shown in one of the photos below, mixed with Sweet and Savory Sautéed Tofu. Leftovers are good served cold and packed into school or brown-bag lunches. Photos by Rachael Braun. more →
You will find fresh Chinese noodles in cellophane-wrapped packages in well-stocked supermarkets, shelved near tofu products, as well as in natural foods stores.
Serve this simple and fragrant dish of Asian noodles and shiitake mushrooms with some pan-sautéed tofu or tempeh.