Hearty Pasta Dishes
This dish is filled with a variety of delicious flavors and textures, along with the tremendously healthful ingredients: broccoli is loaded with calcium and vitamin C and nutrient-rich walnuts are a good source of alpha-linolenic acid, an essential omega-3 fatty acid. Read More→
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Spinach and lentils often paired Indian cuisine. Here, they are given an unusual context when combined with pasta. For a delicious meal, serve with a fresh flatbread and sliced cucumbers in coconut yogurt, embellished with cilantro.
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In this adaptation of a classic Italian specialty, the customary hearty tomato sauce is made meat-free with high-protein quinoa. Read More→
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Carbonara refers to a dish made with bacon. Here, a bacon substitute in the form of a delicious, smoky tempeh product is used. Read More→
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It is hard to believe that something that can be whipped up in a matter of minutes can be so good, but it really is! Makes enough for 1 pound of pasta. With additional nutritional yeast, this can be used as a cheese sauce for lasagna. You can vary this by sautéing onions, mushrooms, diced red bell peppers or other vegetables first, then adding the other ingredients. Contributed by Miyoko Schinner. Make sure to view the related video demonstrating how to make this delicious sauce. Read More→
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This basic vegan macaroni and cheese is rich and comforting. Using pureed silken tofu as a base makes it super easy. Read More→
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You need only a salad and some crusty bread to accompany this hearty pasta dish that’s welcome all year around. Read More→
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This easy and delectable pasta dish is perfect for cool weather months when you want something comforting, yet with plenty of flavorful veggies. Adapted from Vegan Express. Photo by Susan Voisin, FatFree Vegan Kitchen. Read More→
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