Broccoli and Cauliflower

Tempeh, Cauliflower, and Cashew Curry

Cauliflower Tempeh Curry

Even those who aren’t quite sold on tempeh will be enticed by this delectable, veggie-filled curry. Cauliflower, potatoes, plenty of spices, and tasty cashews add up to a colorful and warming stew. Photos by Evan Atlas.

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Miso-Ginger Red Beans and Broccoli

Miso-ginger red beans and broccoli recipe

Red beans, broccoli, and tomatoes are enveloped in a gingery miso sauce. It’s unusual to give a bean dish an Asian spin, but the balance of colors, textures, and flavors in this dish work very well. Quinoa makes a perfect bed of grain for this dish, though feel free to serve over rice or millet, or on its own in shallow bowls. Photos by Hannah Kaminsky. more→

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Sesame Kale and Broccoli Sauté

Sesame Broccoli and kale

Kale and broccoli, two nutritious and delicious green vegetables are a compatible team in this easy recipe featuring Asian flavors. This is a great side dish with other Asian-inspired noodle, rice, or tofu dishes.  more→

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Broccoli and Red Cabbage Salad

Broccoli and red cabbage salad with cherry tomatoes

Dress this simple and pretty salad of broccoli, red cabbage, cherry tomatoes, and olives with a tasty salsa salad dressing, or just use any favorite dressing. This adds color and crunch to the dinner plate. Photos by Evan Atlas. more→

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Quinoa, Broccoli, and Vegan Cheese Casserole

Quinoa, Broccoli, and Vegan Cheese casserole

This easy casserole of quinoa, broccoli, and vegan cheese makes for a dish that’s both nourishing and comforting. Serve with baked sweet potatoes (start the sweet potatoes in the oven about 45 minutes before starting to bake the casserole) and a salad of dark greens and ripe tomatoes. Photos by Hannah Kaminsky. more→

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BBQ Cauliflower Salad

BBQ Cauliflower salad3

This vegan and gluten-free salad, with the unusual central feature of cauliflower enveloped in barbecue sauce, make a fantastic summer main dish salad, though it would be welcome year round. Once the cauliflower is done, the rest comes together in a flash. Recipes and photos contributed by Cara Reed, from Fork and Beans.

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Cauliflower with Parsley-Pecan Breadcrumbs

Cauliflower with breadcrumbs recipe

Breadcrumbs and cauliflower are a classic, comforting duo. In this nourishing and substantial side dish, pecans and lots of parsley add a major yum factor to the crumb topping. Photos by Hannah Kaminsky of Bittersweet blog. more→

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Creamy Broccoli and Tofu Skillet

Creamy Tofu and Broccoli Skllet

A mild, comforting skillet dish that never fails to delight, this combination of broccoli, bell pepper, and baked tofu is on the table in less than 30 minutes. Serve over cooked brown rice, quinoa, or other grain of your choice, if you’d like, or accompany with baked sweet potatoes. Round out the meal with a salad or a platter of raw veggies and dip. Photos by Evan Atlas.

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