Press

Nava Atlas is available for print and radio interviews via phone or e-mail. Contact Nava to set up interviews. She is well-versed in many vegetarian and healthy food topics. Some of areas of particular expertise are:

  • Getting children to eat more healthfully
  • How to go vegetarian/how to go vegan
  • Creating quick, tasty, and healthful meals
  • Making great daily dinners a reality
  • Healthy and delicious baked goods
  • Vegetarian holiday fare, particularly vegetarian Thanksgiving
  • Healthy home-made school lunches
  • Shopping and pantry organization for the veg home
  • Seasonal and organic produce

Brief Biography
Nava Atlas is the author and illustrator of many books on vegetarian cooking, most recently, The Vegetarian Family Cookbook and The Vegetarian 5-Ingredient Gourmet. Her earlier books, Vegetariana, Vegetarian Celebrations, and Vegetarian Soups for All Seasons are considered classics. Nava has also written scores of articles on healthy cooking with natural foods, which have appeared in Vegetarian Times, Veggie Life, Cooking Light, and numerous other publications.

In addition to cookbooks, Nava has also wriitten and illustrated

Press

Nava Atlas is available for print and radio interviews via phone or e-mail. Contact Nava to set up interviews. She is well-versed in many vegetarian and healthy food topics. Some of areas of particular expertise are:

  • Getting children to eat more healthfully
  • How to go vegetarian/how to go vegan
  • Creating quick, tasty, and healthful meals
  • Making great daily dinners a reality
  • Healthy and delicious baked goods
  • Vegetarian holiday fare, particularly vegetarian Thanksgiving
  • Healthy home-made school lunches
  • Shopping and pantry organization for the veg home
  • Seasonal and organic produce

Brief Biography
Nava Atlas is the author and illustrator of many books on vegetarian cooking, most recently, The Vegetarian Family Cookbook and The Vegetarian 5-Ingredient Gourmet. Her earlier books, Vegetariana, Vegetarian Celebrations, and Vegetarian Soups for All Seasons are considered classics. Nava has also written scores of articles on healthy cooking with natural foods, which have appeared in Vegetarian Times, Veggie Life, Cooking Light, and numerous other publications.

In addition to cookbooks, Nava has also wriitten and illustrated