- Vegan & Vegetarian Recipes: VegKitchen.com - http://www.vegkitchen.com -
Spicy Lentil Dhal Soup
Posted By Abi Anandakumar On December 14, 2008 @ 4:52 pm In Global Stews,Lentils and peas,Soulful Soups | 1 Comment
Serves: 2 to 3
Heat oil in a pan, sauté onion, chilies, ginger, garlic for 2 minutes. Stir in lentils and 2 cups of water, soup cube and bring to boil. Reduce heat, boil stirring occasionally for 20 to 30 minutes until lentils are soft.
Add tomatoes, ground coriander, cumin, turmeric, salt and pepper to taste cook stirring. Turn off heat and mix lemon juice.
Serve soup in bowls and garnish with chopped coriander, green chilies and fried onion.
Abi Anandakumar presents recipes from various cuisines of Southeast Asia on his blog, Ami’s Vegetarian Delicacies. 
Article printed from Vegan & Vegetarian Recipes: VegKitchen.com: http://www.vegkitchen.com
URL to article: http://www.vegkitchen.com/recipes/everyday-meals/soulful-soups/spicy-lentil-dhal-soup/
URLs in this post:
 Image: http://www.vegkitchen.com/recipes/everyday-meals/soulful-soups/spicy-lentil-dhal-soup/attachment/dsc01761-jpg/
 Ami’s Vegetarian Delicacies.: http://amisvegetariandelicacies.blogspot.com
 recipes using healthy lentils and peas.: http://www.vegkitchen.com/category/recipes/bountiful-beans/lentils-and-peas/
 recipes for global stews.: http://www.vegkitchen.com/category/recipes/global-sampler/global-stews/
 Soulful Soups.: http://www.vegkitchen.com/category/recipes/everyday-meals/soulful-soups/
Copyright © 2010 Nava Atlas Vegan Recipes. All rights reserved.