Banana-Pineapple Smoothie
Posted By Nava On June 1, 2012 @ 10:14 pm In Fruit Smoothies Every Day | 1 Comment
[1]With the dearth of fruits in winter, bananas are a good standby. Known for their high potassium content, bananas are also a good source of vitamins and minerals. The optional coconut yogurt makes a thicker, richer-tasting smoothie.
Serves: 2 to 3
- 2 medium ripe bananas, broken into several pieces
- 1 cup orange juice, preferably fresh
- 1/2 to 3/4 cup fresh or canned diced pineapple
- One 6-ounce container vanilla coconut yogurt, optional
Combine all the ingredients in a blender and process until smoothly pureed. Or place in a container and process with an immersion blender. Serve at once in tall glasses.
- Enjoy more of VegKitchen’s fruit smoothies. [2]
Article printed from Vegan & Vegetarian Recipes: VegKitchen.com: http://www.vegkitchen.com
URL to article: http://www.vegkitchen.com/recipes/fruitful-flavors/fruit-smoothies-every-day/banana-pineapple-smoothie/
URLs in this post:
[1] Image: http://www.vegkitchen.com/recipes/everyday-meals/sandwiches-and-wraps/vegan-elvis-sandwich-peanut-butter-banana-and-tempeh-bacon/attachment/fruit01_from_danjones-jpg-fruit-banana/
[2] fruit smoothies.: http://www.vegkitchen.com/category/recipes/fruitful-flavors/fruit-smoothies-every-day/
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