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    Categories: Healthy Eating TipsHealthy KitchenVegan RecipesWarm Beverages

How to Make Fresh Ginger-Lemon Tea

Though this classic recipe is called a tea, it’s really an infusion of fresh ginger and lemon — nothing “tea” about it other than how healthful it is and how soothing it is to drink. To learn about some of the benefits of this beverage, see 5 Reasons Why You Should Drink Ginger Lemon Tea.

Makes: 4 cups

  • 4 cups filtered water
  • 2- to 3- inch piece ginger, sliced
  • Juice of 1 large lemon (or more, to taste)
  • Sweetener of choice (stevia, agave, raw honey, etc.) to taste, optional
  • Slices of fresh lemon (from an additional lemon) for serving, optional

Combine the water and ginger in a large saucepan and bring to a boil. Remove from heat Add the lemon juice and let steep at least 20 minutes; 30 minutes is even better.

If serving right away, you might want to reheat gently to your liking. Or, you can let steep even longer, letting the ginger flavor become more pronounced. Sweeten to taste with sweetener of choice, or let everyone sweeten their own.

Serve with or without slices of the steeped ginger and slices of fresh lemon. You also let the infusion cool, and then chill for a cold drink.

Variation: Add a cinnamon stick or two to the saucepan with the lemon juice and ginger.

Find lots more tips on our Healthy Vegan Kitchen page.

Jordan St. Clair-Jackson :

View Comments

  • Hey Jordon,

    In India, ginger lemon tea is so famous to lose weight and to make digestion process easier. Great article. Just loved it

  • i just grate about a teaspoon of fresh ginger,peel as well,into a pyrex jug squeeze in a half of a lemon, then pour in 300mls of boiling water stir and leave for a couple of minutes and then just strain the mixture into a mug using a tea strainer . so simple and yet so great .

  • Organic tulsi ginger green tea is the best tea to be taken empty stomach and has improves your digestive system drastically. Hence I recommend all to buy Organic for results that are visible.

  • I love it. I've been enjoying it without knowing it has great health benefits. i have problem with blood clotting. What should I do?

    • Maybe half a teaspoon? But really, it's not nearly as tasty or effective as fresh. Maybe wait until you can get hold of some.