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Cold Pasta Shells with Black-Eyed Peas and Corn
Posted By Nava On May 3, 2012 @ 11:22 am In Bean Salads,Bountiful Beans,Pasta and Noodles,Pasta on the lighter side,Salads,Tasty, Easy Bean Main Dishes | No Comments
Serves: 4 to 6
Combine the dressing ingredients in a small bowl, and stir together. Set aside.
Cook the pasta in plenty of rapidly simmering water until al dente. Drain and rinse under cool water, then drain well again.
Combine the cooked pasta with the remaining ingredients in a serving bowl, and toss together. Add the dressing and toss again. Cover and refrigerate until needed, or serve at once.
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URL to article: http://www.vegkitchen.com/recipes/pasta-and-noodles/cold-pasta-shells-with-black-eyed-peas-and-corn/
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 Image: http://www.vegkitchen.com/tips/seasonal-produce-guides/fresh-corn-our-native-harvest/attachment/corn-healthy/
 easy bean main dishes.: http://www.vegkitchen.com/category/recipes/bountiful-beans/bean-main-dishes/
 vegan pasta recipes.: http://www.vegkitchen.com/category/recipes/pasta-and-noodles/pasta-on-the-lighter-side/
 bean salads.: http://www.vegkitchen.com/category/recipes/bountiful-beans/bean-salads/
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