A Slew of Slaws

Cranberry Slaw

Cranberry Coleslaw

This delicious coleslaw is easy to make with pre-shredded cabbage (make sure to get the kind with added carrots), though you’re welcome to use a combination of fresh green and red cabbage, as suggested in the variation. This is welcome as an everyday salad, yet is festive enough to serve with holiday meals. Photos by Evan Atlas. more→

Corn Slaw

Corn and cabbage slaw

Cabbage and corn kernels are a salad marriage made in heaven. This super-simple corn slaw, dressed in a vinaigrette, goes well with Southwestern-style meals. Recipe adapted from The Vegetarian 5-Ingredient Gourmet. more→

Jicama Slaw

Jicama coleslaw recipe

Jicama slaw is made with the slightly sweet crunchy root vegetable best known in the cuisines of the Southwestern U.S. Combined with red and white cabbage, it’s a lovely addition to everyday meals as well as fall and winter holiday meals. If your local stores don’t carry it, ask them to do so! If you can’t find it, substitute crisp white turnip. Photos by Hannah Kaminsky. more→

Tangy Coleslaw

Tangy coldslaw with yellow pepper

Here’s a great coleslaw, perfect for picnics, vegan barbecues, or to dress up everyday meals. It gets an extra kick from pickles, fresh dill, and horseradish. more→

Raw Sweet Potato and Cabbage Salad with Coconut-Lime Dressing

Raw sweet potato and cabbage salad

Sweet potato is a veggie that doesn’t immediately come to mind as one to use raw, but it’s wonderful uncooked! Combined with cabbage and some mildly Thai flavors, this easy (and rather addictive) salad is a treat all year around. See the variation of this salad using kale, which is, like sweet potato, just as good raw as it is cooked, if not better! more→

North Carolina Relish Slaw

Creamy coleslaw

A friend who grew up in the western part of North Carolina contributed this tasty cole slaw recipe, which is enlivened by a hint of pickle relish. more→

Cabbage and Pepper Slaw

Cabbage and red pepper slaw

In this easy coleslaw recipe, the crunchy cabbage and red bell peppers become a pickled relish the longer it stands. more→

Asian-Flavored Coleslaw

Cabbage varieties

If you’d like something fresh and crunchy to go along with stir-fries and noodle dishes, this simple Asian coleslaw recipe serves the purpose nicely. Using any kind of cabbage you prefer.

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