Black Bean Nachos Grandes
Posted By Nava On November 25, 2012 @ 3:30 pm In Savor and Flavor,Tasty Vegan Appetizers | No Comments
[1]Nachos grandes are great as an appetizer, snack, or a simple accompaniment to salads and grain dishes. Use natural, stone-ground tortilla chips. Adapted from The Vegetarian 5-Ingredient Gourmet. [2]
Serves: 6
- 4 to 6 ounces good-quality tortilla chips
- 1 cup canned black beans, drained and rinsed
- 1/2 cup frozen corn kernels, thawed
- Your favorite salsa, as desired
- 1 1/2 cups grated vegan cheddar cheese
To microwave, spread the chips out in a single layer on a large platter, or divide among two plates. Sprinkle the remaining ingredients evenly over the chips. Microwave each batch until the cheese is bubbly, about 1 to 2 minutes, and serve at once.
- Here are more tasty vegan appetizers. [3]
Article printed from Vegan & Vegetarian Recipes: VegKitchen.com: http://www.vegkitchen.com
URL to article: http://www.vegkitchen.com/recipes/savor-and-flavor/black-bean-nachos-grandes/
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[1] Image: http://www.vegkitchen.com/recipes/savor-and-flavor/black-bean-nachos-grandes/attachment/blackbeans_483x300/
[2] The Vegetarian 5-Ingredient Gourmet.: http://www.vegkitchen.com/navas-books/the-vegetarian-5-ingredient-gourmet/
[3] tasty vegan appetizers.: http://www.vegkitchen.com/recipes/savor-and-flavor/hot-appetizers-savor-and-flavor/category/recipes/savor-and-flavor/hot-appetizers-savor-and-flavor/
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