- Vegan & Vegetarian Recipes: VegKitchen.com - http://www.vegkitchen.com -
Salsa and Olive Oil Salad Dressing
Posted By Nava On February 13, 2013 @ 4:15 pm In Classic Salad Dressings | No Comments
Makes about 1 cup
Combine the ingredients in a cruet and shake well. If the salsa is very chunky, you may want to first whirl the ingredients in a food processor or process briefly with an immersion blender. Serve at once. Refrigerate whatever is not used at once; bring to room temperature before using.
Article printed from Vegan & Vegetarian Recipes: VegKitchen.com: http://www.vegkitchen.com
URL to article: http://www.vegkitchen.com/recipes/savor-and-flavor/salad-dressings/salsa-and-olive-oil-salad-dressing/
URLs in this post:
 Image: http://www.vegkitchen.com/recipes/pasta-and-noodles/pasta-on-the-lighter-side/pesto-pasta/attachment/basil-bsp/
 Salsa Ranchera: http://www.vegkitchen.com/recipes/classic-fresh-tomato-salsa-salsa-ranchera/
 Classic Salad Dressings.: http://www.vegkitchen.com/category/recipes/savor-and-flavor/salad-dressings/
Copyright © 2010 Nava Atlas Vegan Recipes. All rights reserved.