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Sweet Potato-Spelt Biscuits
Posted By Cathe Olson On September 26, 2011 @ 8:53 am In Special Occasions and Entertaining,Vegan Quick Breads,Vegan Thanksgiving Recipes | 4 Comments
These sweet potato biscuits are so moist and flaky, they practically melt in your mouth. Contributed by Cathe Olson, from The Vegetarian Mother’s Cookbook [1].
Makes about 10
Preheat oven to 400 degrees F.
Sift flour, baking powder, and sea salt together. Cut in margarine or coconut oil until mixture resembles coarse meal. Mix in sweet potato and milk until combined.
Scoop out 1/4-cup mounds of dough (an ice cream scoop works well) and flatten to biscuit shape on unoiled baking sheet. Bake 25 to 20 minutes, or until bottoms are golden.
Cathe Olson is the author of Simply Natural Baby Food [4], The Vegetarian Mother’s Cookbook [5], and Lick It! Creamy, Dreamy Vegan Ice Creams Your Mouth Will Love. [6] For more information and sample recipes, visit Cathe at Simply Natural Books [7].
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URL to article: http://www.vegkitchen.com/recipes/special-occasions-and-entertaining/sweet-potato-spelt-biscuits/
URLs in this post:
[1] The Vegetarian Mother’s Cookbook: http://www.amazon.com/exec/obidos/asin/0972469060/vegetariankit-20
[2] Vegetarian and Vegan-Friendly Thanksgiving: http://www.vegkitchen.com/category/recipes/special-occasions-and-entertaining/vegetarian-thanksgiving/
[3] Vegan Quick Breads: http://www.vegkitchen.com/category/recipes/vegan-baking-and-sweets/quick-breads-scones/
[4] Simply Natural Baby Food: http://www.amazon.com/exec/obidos/ASIN/0972469036/vegetariankit-20
[5] The Vegetarian Mother’s Cookbook: http://www.amazon.com/exec/obidos/ASIN/0972469060/vegetariankit-20
[6] Lick It! Creamy, Dreamy Vegan Ice Creams Your Mouth Will Love.: http://www.amazon.com/exec/obidos/ASIN/1570672377/vegetariankit-20
[7] Simply Natural Books: http://www.simplynaturalbooks.com/
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