Carrots

Sautéed Carrots with Dried Fruits

Sautéed Carrots with dried fruits

Here’s a tasty way to highlight carrots in a lightly cooked side dish. Their natural sweetness is enhanced with chopped dried fruit and balanced with a bit of lemon. It’s a nice everyday side dish and a welcome addition to fall and winter holiday meals. Photos by Hannah Kaminsky. more→

Sautéed Carrots with Almonds

Sautéed Carrots with Almonds

This simple side dish of carrots embellished with almonds and herbs brings color and natural sweetness to the dinner plate. It’s a favorite vegetable dish to serve with a Passover or Jewish New Year dinner. Photos by Evan Atlas. more→

Garlic-Roasted Carrots

Garlic-roasted carrots

These garlic roasted carrots are absolutely addictive! Roasting brings out the natural sweetness of carrots, and garlic and onion become sweeter with roasting as well. Recipe contributed by Norene Gilletz, reprinted by permission by Whitecap Publishers from Norene’s Healthy Kitchen.more→

Cold Carrot and Broccoli Soup

Cold Carrot and broccoli soup

This cheerfully hued cold carrot soup, embellished with bright green broccoli, can be the centerpiece of a summer meal, served with crusty bread or sandwiches, and/or a big salad filled with summer veggies. Adapted fromVegan Soups and Hearty Stews for All Seasons.
more→

Daikon and Carrot Salad

Daikon and carrot salad with pine nuts

Crisp daikon radish is wonderfully cleansing food, and combined with carrots, makes a simple and tasty salad that goes well with most any type of meal. You can substitute kohlrabi or turnip for the carrots, as well. more→

Green Beans and Carrots Sesame

Green beans and carrots sesame

The simple vegetable duo of green beans and carrots makes a flavorful, colorful side dish for summer meals. The hint of Asian flavors — soy sauce and sesame (oil and seeds) makes it special. more→

VegKitchen  

Vegan Dinner Recipes   Vegan Recipes   Recipes Galore   Vegan Living   Nutrition   Vegan Summer Recipes