Archive for potatoes
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This warm potato salad is bathed in a richly flavored parsley sauce. Read More→
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An Italian café in New York City’s Chelsea district was serving this soup on a blustery winter day when my husband and I were doing the gallery scene. Alas, it had
a meat stock, so I was unable to try it. The combination sounded so good that I made a note of it, and decided to create my own version of this soup, which is indeed perfect for a chilly day. Read More→
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This soup is very warming, and surprisingly filling compared to the more usual, brothy miso soups. Adapted from Vegan Soups and Hearty Stews for All Seasons. Read More→
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This rich combination of white and sweet potatoes, subtly sweetened with apple, is perfectly suited your major comfort food cravings of the cool season. This is one of my favorite comfort food recipes (which was titled Les Trois Pommes), updated, from Vegetariana. Read More→
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Here’s one of my earliest comfort food favorites, now veganized, from Vegetariana. With Daiya or Follow Your Heart vegan cheeses, it’s just as good as with the real thing. Read More→
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Here’s an unusual twist on ordinary mashed potatoes. Serve with veggie burgers and a bountiful tossed salad for an easy meal. Read More→
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Here’s a hearty dish of potatoes and vegan sausage, highlighting calcium-rich collard greens. Read More→
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Everyone loves this nostalgic classic, whether served at everyday meals or as holiday fare. Using prepared whole-grain pie crusts makes pot pies a snap to prepare. Photo credit: Sang An.
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