Rich dark chocolate tinged with fresh red raspberries—a wonderful flavor combination. To make this even more decadent, add a couple of tablespoons of Chambord liqueur. Recipe and photo courtesy…
Lavender blossoms give this ice cream a unique, delicate flavor. I love it with a mild-flavored cake like pound cake. It’s also delicious topped with berries. This is one of…
Kid Friendly Recipes/ Vegetarian Pregnancies, Babies, and Toddlers
Nourishing Your Independent Toddler
Somewhere between 12 and 18 months, your easy-going infant becomes a toddler striving to take control of his or her activities. Mealtimes are a challenge, so here we’ll explore…
Special Occasions and Entertaining/ Vegan Baking and Sweets/ Vegan Ice Cream/ Vegan Recipes/ Vegan Thanksgiving Recipes
Pumpkin Spice Ice Cream
Combining coconut milk, pumpkin puree, maple syrup, and sweet spices, this ice cream is a fall treat, on its own or served over a warm dessert.You can cook a…
Special Occasions and Entertaining/ Vegan Quick Breads/ Vegan Recipes/ Vegan Thanksgiving Recipes
Sweet Potato-Spelt Biscuits
These simple vegan sweet potato biscuits are so moist and flaky, they practically melt in your mouth. Fantastic to serve with fall meals, especially as an accompaniment to chili or…
There are children who devour plates of crunchy salads and gobble up steamed broccoli, like it was candy, but what do you do if your kids refuse to eat…
Kid Friendly Recipes/ Nutrition/ Vegetarian Pregnancies, Babies, and Toddlers
Superfoods for Vegetarian Pregnancy and Lactation
Knowing about the best foods for pregnancy and lactation is something expectant and new mothers want to be aware of. What you eat makes a big difference in how you…