No one will know that avocado replaces butter, cream, and eggs in this Raw Vegan Chocolate Mousse recipe. Create an easy and elegant parfait by layering this silky treat with Vanilla Crème Sauce. Recipe contributed by Jennifer Cornbleet, from Raw Food Made Easy for 1 or 2 People*, revised edition. © 2012, Book Publishing Company. Photo by Warren Jefferson. Continue Reading…
Lettuce isn’t just for salads. Blending it with cucumber makes a light and delicious soup. Recipe contributed by Jennifer Cornbleet, from Raw Food Made Easy for 1 or 2 People,* revised edition. © 2012, Book Publishing Company. Continue Reading…
Serve this delicious sauce instead of whipped cream with fresh berries, cakes, crisps, pies, bread puddings, or tarts. Or try layering it with Raw Chocolate Mousse. Recipe contributed by Jennifer Cornbleet, from Raw Food Made Easy for 1 or 2 People,* revised edition. © 2012, Book Publishing Company. Photos by Evan Atlas. Continue Reading…
Make a large batch of this muesli cereal to have on hand in your pantry. It’s filled with good-for-you foods to start your day — oats, raisins, nuts, and seeds. Recipe from Raw Food Made Easy for 1 or 2 People* by Jennifer Cornbleet. Continue Reading…
Homemade almond milk is more nutritious than boxed nondairy milks, and it takes only minutes to make. If you’re looking for an almond milk recipe that you’ll want to make regularly, this might just be what you’re looking for! Recipe from Raw Food Made Easy for 1 or 2 People © 2012 by Jennifer Cornbleet. Reprinted by permission of The Book Publishing Company.Â
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