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Everyday Meals

Super-Easy Tortilla Casserole

Super-Easy Tortilla Casserole

Here’s my favorite in-a-hurry casserole filled with southwestern flavors. It involves throwing together a lot of convenient ingredients like canned beans and tomatoes, and frozen corn, but it’s unbelievably…

Vegan Cheese Sauce

This classic cheese sauce is extremely simple to make, and can be refrigerated for up to 1 week. Save Print Vegan Cheese Sauce Serves: 1 cup   Ingredients 1 ½…

Minestrone

Minestrone soup is an Italian cuisine classic. Here is our recipe for the Italian “vegetable soup” with beans and pasta! Save Print Minestrone Serves: 8   Ingredients ⅜ cup dried…

Tofu and Mango Tacos

These tacos are colorful, delicious, and perfect for summer!   Save Print Tofu and Mango Tofu Serves: 2   Ingredients 1 tsp garlic powder 1 tsp cumin ¼ tsp chili…

Vegan "Elvis" Sandwich

Vegan “Elvis” Sandwich

Recently, someone I know told me that she’d eaten a vegan “Elvis” sandwich in a New York City eatery. Curious, I learned that Elvis Presley’s favorite sandwich was grilled…

Edamame Dip

Three times less fat and almost twice as rich in protein than your typical spinach artichoke dip. This dip has a perfect texture and it’s so delicious! Save Print…

Vegan pizzadillas

Vegan Pizzadillas

Vegan pizzadillas, a fast and fun dinner idea, are a mash-up of pizza and quesadillas. Basically, you’re filling soft taco-size tortillas with the kinds of ingredients you’d use for making…

Breakfast Quinoa

Let’s change up breakfast! Exchange toast and cereal for quinoa which gives us plenty of energy to face our day. Save Print Breakfast Quinoa Serves: 2   Ingredients 2 cups…

Vegan Recipes by VegKitchen logo
Vegan recipes by VegKitchen