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Tasty Vegan Appetizers

Baked Falafel

One bite of this baked falafel and you will be seduced for sure! Its secrets lie in its “perfume” (using different herbs), and in the use of a good cooking…

Polenta Fries recipe

Crispy Polenta Fries

Making these addictive fries using polenta (cooked cornmeal) is super easy. You need to plan ahead to allow the cooked polenta to completely solidify in the fridge — a…

Hoisin eggplan

Hoisin-Glazed Eggplant

Here’s a simple way to prepare the abundance of Japanese eggplants or the mini eggplants of summer. The hoisin marinade cooks into these small eggplants and makes them irresistible!…

Nut-stuffed mushrooms

Nut-Stuffed Mushrooms

There’s a well-known aphorism that states; “Life is too short to stuff mushrooms.” One can make that argument, but honestly, stuffing a couple dozen mushrooms is not really a…

Eggplant Teriyaki recipe

Teriyaki Eggplant

Similar to the delectable appetizer often found on Japanese restaurant menus, this pan-sautéed teriyaki eggplant couldn’t be easier to make. For heartier appetites, allow more than just one mini eggplant…

Green bean fries with ranch dressing

Green Bean Fries

Green bean fries are a less starchy but equally fun and tasty alternative to potato fries. Using fresh slender green beans in season is the way to go, even…

Vegan Recipes by VegKitchen logo
Vegan recipes by VegKitchen