Browsing Category

Vegan Potluck Dishes

Greek-Flavored Pasta Salad

Greek flavored pasta salad

This recipe uses pasta in place of the customary lettuce in a Greek salad. Mixed with veggies, this makes a substantial and lively main dish for warm-weather meals, as well as a great vegan potluck dish for summer gatherings. Take along some extra vinaigrette to moisten the salad if it is to stand for a substantial amount of time. Leftovers are great to pack into containers for the next day’s lunch. Photos by Evan Atlas. Continue Reading…

Herbed Potato Salad

Herbed potato salad with green peas

A summer classic, this tasty potato salad features plenty of fresh herbs, and is dressed in a vinaigrette. It’s welcome at picnics and barbecues, or really, any warm-weather meal. Served with your favorite plant protein (a simple tofu, tempeh, or bean dish) and fresh organic corn, you’ve got an easy dinner for any night of the week. Leftovers make great lunch fare for school or work. Photos by Evan Atlas. Continue Reading…

Gado-Gado Inspired Salad

Gado-gado recipe

This composed salad is inspired by the classic Indonesian platter that combines raw and lightly cooked vegetables. Its name translates loosely to “mix-mix.” There are different regional variations, but some of the constant veggies include carrots, cauliflower, and green beans. You can vary it according to season and what you happen to have on hand. Continue Reading…

Piquant Rice Salad

Piquant rice salad

Here’s a bold-flavored rice salad, enough to feed a crowd. Bursting with lots of tasty ingredients and textures, including artichokes, roasted peppers, and fresh chili peppers, it’s a sturdy potluck or buffet dish. Jalapeños give it a subtle kick. Photos by Evan Atlas.  Continue Reading…

Vegan Recipes by VegKitchen logo
Vegan recipes by VegKitchen