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Polenta Fries recipe

Crispy Polenta Fries

Making these addictive fries using polenta (cooked cornmeal) is super easy. You need to plan ahead to allow the cooked polenta to completely solidify in the fridge — a…

Nut-stuffed mushrooms

Nut-Stuffed Mushrooms

There’s a well-known aphorism that states; “Life is too short to stuff mushrooms.” One can make that argument, but honestly, stuffing a couple dozen mushrooms is not really a…

vegan snacks

Deviled Tomatoes

If you no longer eat eggs but have a craving for the retro classic, deviled eggs, you’ll really enjoy these deviled tomatoes — a completely vegan rendition. The combination…

Eggplant caponata recipe

Eggplant Caponata

Caponata is a relish-like eggplant salad that’s a classic Italian appetizer. Its other characteristic ingredients include fresh tomatoes, celery, and olives. Serve on fresh bread or slices of Italian bread that have…

Vegan Recipes by VegKitchen logo
Vegan recipes by VegKitchen