Kiwi and Apples Popsicles
Serves: 6-8
 
Ingredients
  • • ¼ cup maple syrup
  • • ½ cup water
  • • 12 mint leaves, crushed
  • • 1 cups raw apple juice
  • • 3 large ripe kiwis, peeled
Instructions
  1. Put the water with the mint and maple syrup in a saucepan over medium heat.
  2. Remove mint syrup from heat and let stand for 15 minutes.
  3. Meanwhile, place the apple juice and kiwi fruit in a blender. Grind to obtain a smooth puree.
  4. When the brewing time is over, add ¾ cup mint syrup and stir well.
  5. Place the mixture in popsicle molds and freeze for at least 6 hours.
Recipe by VegKitchen at https://www.vegkitchen.com/kiwi-and-apple-popsicles/