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Healthy Vegan Rice Krispie Treats
These Healthy Vegan Rice Krispie Treats are so simple to make, and they taste so good. You will want to make this recipe again and again.
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Course:
Dessert
Cuisine:
American
Diet:
Vegan, Vegetarian
Keyword:
vegan dessert, Vegan Rice Krispie Treats
Total Time:
45
minutes
minutes
Servings:
16
Calories:
70
kcal
Author:
Veg Kitchen
Ingredients
⅓
cup
almond butter
⅓
cup
pure maple syrup
3
cups
Rice Krispie cereal
US Customary
-
Metric
Instructions
Line an 8-inch square baking pan with wax parchment paper. Set aside.
Combine almond butter and maple syrup in a bowl and microwave for around 45 seconds or until the almond butter is melted. Mix well.
Add cereal to almond butter mixture. Stir until well combined.
Pour cereal mixture into the baking pan. Use a spoon to press down the mixture.
Chill in the fridge for 3 hours.
Remove and slice into 16 square treats.
Nutrition
Calories:
70
kcal
|
Carbohydrates:
10
g
|
Protein:
1
g
|
Fat:
3
g
|
Saturated Fat:
1
g
|
Polyunsaturated Fat:
1
g
|
Monounsaturated Fat:
2
g
|
Sodium:
29
mg
|
Potassium:
61
mg
|
Fiber:
1
g
|
Sugar:
5
g
|
Vitamin A:
349
IU
|
Vitamin C:
3
mg
|
Calcium:
26
mg
|
Iron:
2
mg
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