#1 - Vegan Grilled Cheese, Tomato, and Vegan Bacon
Precook vegan bacon slices first. Layer some vegan cheese shreds onto a slice of bread, followed by tomato slices, vegan bacon, sliced tomato, more cheese shreds, topped by another slice of bread.
Spread a bit of vegan butter on both sides of the sandwich, and cook over medium heat, covered, until both sides are golden and cheese is melted.
#2 - Vegan Grilled Cheese with Mushrooms
Spray a frying pan with olive oil cooking spray, and cook sliced mushrooms for 5-6 minutes, over medium high heat, until wilted. Drain off any excess liquid, and allow mushrooms to cool.
On a slice of bread, layer the cheese shreds, cooked mushrooms, more cheese shreds, and then another slice of bread.
Spread a bit of vegan butter on both sides of the sandwich, and cook over medium heat, covered, until both sides are golden and cheese is melted.
#3 - Vegan Apple and Cheddar Grilled Cheese
On a slice of bread, layer the cheese shreds, apple slices, more cheese shreds, and then another slice of bread.
Spread a bit of vegan butter on both sides of the sandwich, and cook over medium heat, covered, until both sides are golden and cheese is melted.
#4 - Vegan Jalapeno Grilled Cheese
On a slice of bread, layer the cheese shreds, sliced jalapeños, more cheese shreds, and then another slice of bread.
Spread a bit of vegan butter on both sides of the sandwich, and cook over medium heat, covered, until both sides are golden and cheese is melted.
#5 - Vegan Green Goddess Grilled Cheese
Rinse some baby spinach and wilt it in the pan you'll be using. Transfer to a colander and squeeze out the liquid.
On a slice of bread, layer the cheese shreds, wilted spinach, more cheese shreds, and then another slice of bread.
Spread a bit of vegan butter on both sides of the sandwich, and cook over medium heat, covered, until both sides are golden and cheese is melted.