Corn Salad

5 from 2 votes

You can serve this Quick and Easy Fresh Corn Salad as a side dish at any BBQ. The recipe is almost too simple for how tasty it is!

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Total Time: 15

Servings: 4

Ingredients

2 tablespoon olive oil
1 tablespoon balsamic vinegar
salt
2 cups canned corn drained
1 red bell pepper diced
½ cup cilantro finely chopped
1 small red onion diced

US Customary - Metric

Instructions

In a bowl, combine oil, vinegar, and salt.
Add corn, pepper, cilantro, and onion. Mix gently.
Serve.

Nutrition (Estimate per Serving)

Calories: 142kcalCarbohydrates: 15gProtein: 2gFat: 8gSaturated Fat: 1gPolyunsaturated Fat: 1gMonounsaturated Fat: 5gSodium: 127mgPotassium: 205mgFiber: 1gSugar: 3gVitamin A: 1067IUVitamin C: 42mgCalcium: 12mgIron: 1mg

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