No-Chop Power Greens Salad

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This no-chop power greens salad is the ultimate salad recipe! It's loaded with healthy ingredients and easy to throw together in just 5 minutes. Plus it's vegan and vegetarian friendly too.

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Cook Time: 5

Total Time: 5

Servings: 2

Ingredients

2 cups Baby power greens mix see note
½ cup carrots pre-grated
½ pint cherry tomatoes or grape tomatoes, yellow or red
⅓ cup pitted olives black or green
¼ cup sunflower or pumpkin seeds
oil and balsamic vinegar or your favorite salad dressing

Instructions

For each salad, layer the greens, carrots, tomatoes, olives, and seeds on a plate or in a shallow bowl.
As mentioned, there is really no need to measure! Just use as much or as little of each ingredient as you’d like.
Drizzle with olive oil and balsamic vinegar, or top it with your own favorite salad dressing.

Notes

Find baby power greens near the spinach and spring mixes. What’s included in power greens mix is baby kale, spinach, chard, and other greens.

Nutrition (Estimate per Serving)

Calories: 165kcalCarbohydrates: 12gProtein: 5gFat: 12gSaturated Fat: 1gPolyunsaturated Fat: 4gMonounsaturated Fat: 6gSodium: 388mgPotassium: 478mgFiber: 4gSugar: 5gVitamin A: 6021IUVitamin C: 29mgCalcium: 48mgIron: 2mg

Vegan-ize any recipe!Grab our free vegan cheat sheet, packed with my favorite easy substitutions to make any recipe vegan.