Ginger Grilled Tofu
from 1 vote
block firm tofu
chopped into small cubes
grilled sesame oil
Cut the tofu into cubes. Arrange the cubes in a single layer in a baking dish.
In a bowl, combine soy sauce, rice vinegar, and oils. Grate the ginger and add it to the mixture. Mix well and pour over the tofu. Marinate 20 min.
Preheat oven 400°F.
Cook the tofu with the marinade in the center of the oven for 15 min.
Serve with fried rice, if desired.
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