• Skip to primary navigation
  • Skip to main content
  • Skip to primary sidebar

VegKitchen logo

  • Vegan Recipes
    • Appetizers
    • Baking and Sweets
    • Breakfast
    • Main Dishes
    • Pasta and Noodles
    • Salads
    • Sandwiches and Wraps
    • Sauces, Dressings, and Condiments
    • Side Dishes
    • Soups, Stews, and Chilis
    • Snacks and Dips
    • Desserts
    • Drinks
    • Canning and Preserving
    • Cheese-y Delights
    • Global Recipes
    • Raw Vegan
    • Slow-Cooker
  • Vegan Living
    • Vegan Substitutions Guide
    • Green Kitchen
    • Healthy Eating Tips
    • Food and Produce Guides
    • Vegan Food Hacks
    • Kid Friendly
    • Vegan Product Reviews
    • More Vegan Living
  • About
  • Shop Cookbooks
  • Nav Social Menu

    • Facebook
    • Instagram
    • Pinterest
    • Twitter
menu icon
go to homepage
  • Vegan Recipes
  • Vegan Living
  • Cookbooks
  • About Us
  • Freebie!
    • Facebook
    • Instagram
    • Pinterest
    • Twitter
  • search icon
    Homepage link
    • Vegan Recipes
    • Vegan Living
    • Cookbooks
    • About Us
    • Freebie!
    • Facebook
    • Instagram
    • Pinterest
    • Twitter
  • ×

    Home » Recipes » Vegan Main Dishes

    Healthy Vegetarian Pizza Potatoes

    Published: Apr 27, 2020 · Updated: Aug 2, 2021 · This post may contain affiliate links.

    In this recipe, marinara sauce, melted vegan cheese, and simple steamed vegetables on a baked potato add up to an irresistible pizza-flavored vegetable dish. Potatoes make for a healthy "crust" that's low in fat and naturally gluten-free. The kids will love this! Vary the vegetable toppings as you'd like. Try peppers, onions, artichokes, and other favorite pizza veggies. Photo by Rachael Braun.

    Healthy Vegetarian Pizza Potatoes

    Serves: 4 or more

    Ingredients

    • 4 large baking potatoes
    • 2 cups broccoli, spinach, or mushrooms, finely chopped and lightly steamed
    • 1 cup marinara sauce, or more as needed
    • 1–1 ½ cups mozzarella-style nondairy cheese, grated
    • dried oregano or basil

    Instructions

    1. Bake or microwave the potatoes until done. When cool enough to handle, cut each in half lengthwise. Fluff the inside of each potato half with a fork.
    2. Meanwhile, steam the mushrooms and broccoli in small skillet with a small amount of water until just tender, then drain.
    3. Spread about 2 tablespoons of pizza sauce on each potato half, followed by 2 to 3 tablespoons grated cheese. Top evenly with the steamed broccoli and mushrooms.
    4. Bake in a preheated 400°F oven for 10 minutes, or until the cheese is bubbly. Serve at once.

    Pizza Potatoes-5

    Nutritional Information:
    Per Serving: 408.2 calories; 21.4g fat; 277mg sodium; 794.3mg potassium; 45g carbs; 7.7g fiber; 1.2g sugar; 8.9g protein

    • Here are more easy, tasty potato recipes.

    More recipes you may enjoy

    • Vegan Walnut Taco Meat
    • Vegan Vodka Pasta
    • Farro Bowl
    • Sweet Potato Lentil Soup (Vegan & Vegetarian)

    Reader Interactions

    Comments

    1. Libba ladd says

      February 26, 2014 at 7:44 pm

      The potato recipe sounds great.

    2. Raewyn says

      March 27, 2014 at 4:42 am

      That is so simple, but would taste like potatoes for the gods!!!

    Leave a Reply

    Your email address will not be published. Required fields are marked *

    Recipe Rating




    Primary Sidebar

    nicole malik from vegkithen.com

    Hi, I'm Nicole! I'm the creator behind VegKitchen, and the author of the popular cookbook, Weeknight One Pot Vegan Cooking. Learn more about me here.

    More about me →

    vegan substitution chart

    Featured Recipes

    • Fudgy Avocado Brownies (Vegan!)
    • 25+ Vegan Valentine’s Day Desserts
    • 11 Best Vegan “Cheese” Recipes
    • Vegan Christmas Cookies
    • Vegan Jalapeno Poppers
    • Vegan Banana Cake

    Footer

    ↑ back to top

    • Shop Cookbooks
    • Free Vegan Cheat Sheet
    • About Us
    • Work with Me
    • Contact
    • Privacy Policy
    • Terms of Use

    Still hungry? Check out our delicious family of blogs.


    As an Amazon Associate I earn from qualifying purchases.

    Copyright © 2021 Hook & Porter Media