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    Home » Recipes

    Vegan Food Hacks

    • 30-Minute Aloo Gobi (Vegan)
    • 15-Minute Vegetable Curry (with frozen veggies!)
    • Vegan Grilled Cheese Sandwiches 5 Ways
    • No-Bake Vegan Strawberry Shortcakes
    • 5-Minute Vegan Artichoke Dip
    • Vegan Parmesan
    • How to Eat Dragon Fruit? There Are More Ways Than You Might Imagine
    • How to Make Cashew Milk in Just a Few Easy Steps
    • Four-Ingredient Apricot Bars
    • Hash Brown Waffles
    • 20-Minute Vegan Mushroom Barley Soup
    • Tofu and Green Beans Teriyaki Dinner
    • 10 Warming & Easy Vegan Soups in 20 Minutes or Less
    • Seared Baby Bok Choy
    • 20-Minute Asian Vegetable Noodle Soup
    • Almost-Instant Fruit and Nut Rice Pilaf
    • Baked Bananas
    • Quick Lentil and Kidney Bean Curry Dinner
    • Vegan Ravioli with Pink Beans
    • Vegan Blondies
    • Instant Lentil and Kidney Bean Curry
    • Easiest Buffalo Tofu Bites Ever
    • Breakfast Peanut Butter Pizza with Jam and Fruit
    • Shortcut Vegan Shepherd's Pie
    • Cauliflower Rice Sushi Bowls
    • Quick Gnocchi with Beans and Greens
    • Pesto or Hummus Flatbreads & Black Bean Salad Dinner
    • Cold Shirataki Noodles with Lettuce and Chili Sauce
    • Easy Skillet Blueberry Crumble
    • Delicious and Easy Salad Bar at Home
    • Vegan Poutine (Gravy-Covered Cheese Fries)
    • Pesto or Hummus Flatbreads
    • Easiest Asian Slaw
    • Super-Easy Pulled Jackfruit Sandwiches
    • Nearly Raw Mac and Cheese
    • 6 Ways to Use Pre-grated Carrots
    • Super-Quick Grain-Stuffed Peppers
    • Easiest Peanut Satay Noodles Dinner
    • Puffed Peanut Butter Cereal Snack Bars
    • BBQ-Flavored Tofu and Chickpea Bowl

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    nicole malik from vegkithen.com

    Hi, I'm Nicole! I'm the creator behind VegKitchen, and the author of the popular cookbook, Weeknight One Pot Vegan Cooking. Learn more about me here.

    More about me →

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