Vegan Food Hacks

Vegan Grilled Cheese Sandwiches 5 Ways

15-Minute Vegetable Curry (with frozen veggies!)

30-Minute Aloo Gobi (Vegan)

6 Ways to Use Veggie Burgers (Other Than on a Bun)

Vegan Blondies

Apple-Pecan Tempeh Salad or Sandwich Spread

BBQ Tempeh Salad & Sweet Potato Fries

Totally Lazy General Tso’s Tofu Dinner

Baked Tofu & Peanut Satay Wraps

Vegan Tofu Scrambles to Make Without a Recipe

Practically Effortless Tofu & Green Beans Teriyaki

5 Simple Ways to Use Baked Tofu

Cauliflower Fried Rice & Sautéed Tofu Dinner

Stovetop BBQ Tofu Dinner

BBQ-Flavored Tofu and Chickpea Bowl

Easiest Buffalo Tofu Bites Ever

Tofu and Green Beans Teriyaki Dinner

Portobello Mushroom Wraps with Creamy Coleslaw

Hash Brown Waffles

Polenta with Black Beans & Green Salad Dinner

Baked Polenta Casserole with Zucchini & Spinach

Seared Baby Bok Choy

Delicious and Easy Salad Bar at Home

20-Minute Vegan Mushroom Barley Soup

9 Amazing Vegan Mac and Cheese Recipes

Salsa Verde Quinoa & Veggies Dinner

Famous Raw Brownies with Velvet Chocolate Icing

Raw Vegan Orange Creamsicle Ice Cream Cake

Ready-to-Eat Vegan Spreads You've Got to Try

5 Ways to Prevent Food Waste in Your Kitchen

Baked Bananas

Easy Skillet Blueberry Crumble

Breakfast Peanut Butter Pizza with Jam and Fruit

Simple & Sweet Vegan Tartlets

Rainbow Vegetable "Rice"

Almost-Instant Fruit and Nut Rice Pilaf

Vegan Ravioli with Pink Beans

Shortcut Vegan Shepherd's Pie

Instant Lentil and Kidney Bean Curry

Quick Gnocchi with Beans and Greens

Super-Quick Grain-Stuffed Peppers

Cold Shirataki Noodles with Lettuce and Chili Sauce