In these Banana-Scented Vanilla Cupcakes with Chocolate Frosting, the banana helps add stability and moistness, so donâ€™t leave it out to make a vanilla-only cake. It is such a subtle flavor that is most lovely, and the cake is fluffy and moist, perfect for any special occasion.Â
Strawberry-Shortcake MuffinsÂ arenâ€™t overly sweet and make a great breakfast on the go.Â
Grain-Free Autumn Fruit CrumbleÂ offers a great lower- glycemic way to start your day. Add a bit more protein, and youâ€™re all set! For best results, select crisp, sweet apples, such as Gala, Honeycrisp, or Pink Lady, and firm pears, such as Dâ€™Anjou or Bosc.
Chocolate No-Nut Crisp is a make-your-own candy bar that can be prepared in minutes, without turning the oven on. Use your favorite non-dairy chocolate, or try this with different chocolates to see which you prefer.Â For a special treat, spread a layer of sunflower seed butter (available at the grocery store) between two pieces of chocolate crisp.