This refreshing Blushing Garden Juice provides a lot of nutrition for a little effort. One sip and you've already eaten 5+ vegetables!
How to Make Blushing Garden Juice
- Juice all vegetables together.
- Serve with lemon slices.
Full directions for how to make Blushing Garden Juice are in the printable recipe card below.
Blushing Garden Juice FAQs
How do our bodies digest juices?
Juices are absorbed so quickly by our systems! On an empty stomach, juices absorb through the stomach lining, taking much less energy to digest. The best way to savor a juice is to "chew" it first in your mouth to activate the salivary process of digestion.
What health benefits come from this juice?
Beets and their greens are a great liver cleanser, and lemon juice stimulates the liver to make enzymes. Celery is full of fiber and carrots have lots of vitamins to improve your brain function and eyesight.
Explore other recipes for living juices.
Blushing Garden Juice
- 6 to 8 carrots
- 1 beet
- 2 beet greens
- 2 stalks celery
- ½ unwaxed cucumber
- 1 lemon cut in wedges, optional
- Use a juicer to juice the carrots, beet, greens, celery, and cucumber all together.
- Serve in glasses, running some cut lemon around the rim of each glass and garnishing with a lemon wedge if desired.
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