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    Home » Recipes » Vegan Recipes

    Mimi Kirk's Raw Almond Cookies

    Published: Aug 21, 2011 · Updated: Feb 21, 2014 · This post may contain affiliate links.

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    Reader Interactions

    Comments

    1. Irina Shulkin says

      August 22, 2011 at 4:59 pm

      totally fabulous recipe....will do this as soon as I want to do any cooking again...

    2. Jenny says

      August 22, 2011 at 5:54 pm

      Hi, Mimi! I just found you recently on fb, & love what I'm seeing! Do you have a written copy of this recipe, so I can print it out? Sounds yummy & I'm excited b/c I haven't known what to do with all my almond pulp! Also, I don't do well with coconut... any suggestions for substitutions? Thanks! 🙂

    3. mimi kirk says

      August 22, 2011 at 10:26 pm

      hi jenny, leave the dry coconut out, not a problem with the taste. however the coconut oil has a lot to do with the wonderful texture in the finished product. not sure what a replacement would be. you can go to my website youngonrawfood.com and go to my recipes. you can copy any recipe, and paste into a word doc. then print it out. there are other recipes on the site that you might like also. xoxox

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    nicole malik from vegkithen.com

    Hi, I'm Nicole! I'm the creator behind VegKitchen, and the author of the popular cookbook, Weeknight One Pot Vegan Cooking. Learn more about me here.

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