This soup is delicious and very easy to make. Its ingredients may vary, depending on the contents of your fridge!
Recipe
![](https://www.vegkitchen.com/wp-content/uploads/2018/12/Miso-soup-1-1-200x200.jpg)
Miso Soup
This soup is delicious and very easy to make. Its ingredients may vary, depending on the contents of your fridge!
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Servings: 4
Calories: 72kcal
Ingredients
- 4 cups vegetable broth
- 3 tbsp. miso
- 5 mushrooms thinly sliced
- 1 carrot grated
- ½ cup edamame
- 1 chopped coriander packet
- 1 tbsp. soy sauce
- 1 tsp. lime juice
- cilantro
Instructions
- Mix miso and broth.
- Add the other ingredients, ending with the cilantro bouquet.
- Simmer for a few minutes.
Nutrition
Calories: 72kcal | Carbohydrates: 11g | Protein: 5g | Fat: 2g | Saturated Fat: 1g | Polyunsaturated Fat: 1g | Monounsaturated Fat: 1g | Trans Fat: 1g | Sodium: 1573mg | Potassium: 248mg | Fiber: 2g | Sugar: 4g | Vitamin A: 3058IU | Vitamin C: 3mg | Calcium: 27mg | Iron: 1mg
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Barbara says
What is 1 chopped coriander packet?