This Pulled Jackfruit Sandwich is so easy it can be ready in under 1 hour. Here is a vegan recipe that even carnivores will love!
Pulled Jackfruit Sandwich
Serves: 4
Ingredients
Slaw
- 2 cups shredded cabbage or finely chopped cabbage
- 3 tbsp vegan mayonnaise
- 2 tbsp white vinegar
- 1 tbsp sugar
- salt and pepper, to taste
Jackfruit
- 1 can young jackfruit
- 1 small onion, finely chopped
- 1 tbsp canola oil
- 1 tsp garlic powder
- ¼ cup BBQ Sauce, store-bought
- salt and pepper, to taste
- 4 hamburger buns
Instructions
- Mix all slaw ingredients in a bowl and reserve in the refrigerator.
- Drain and rinse the pieces of young jackfruit,.
- Fray the jackfruit pieces to form filaments. Chop the jackfruit hearts finely.
- Cook the onion in a little oil until browned. Add the garlic powder and stir.
- Add the jackfruit and BBQ sauce. Cook for another 30 minutes over medium heat, stirring frequently.
- Heat the hamburger buns to your preference, then assemble the burgers
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