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    Home » Recipes » Vegan Breakfast Recipes

    Sweet Quinoa Breakfast Bowl

    Published: Apr 10, 2019 · Updated: Feb 25, 2021 · This post may contain affiliate links.

    Jump to Recipe - Print Recipe

    Let’s change up breakfast! Exchange toast and cereal for quinoa—this Sweet Quinoa Breakfast Bowl recipe will give you plenty of energy to face your day.

    Recipe

    Sweet Quinoa Breakfast Bowl

    Sweet Quinoa Breakfast Bowl

    Exchange toast and cereal for quinoa—this Sweet Quinoa Breakfast Bowl recipe will give you plenty of energy to face your day.
    5 from 1 vote
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    Course: Breakfast / brunch
    Cuisine: American
    Diet: Vegan, Vegetarian
    Keyword: breakfast bowl, Quinoa Breakfast Bowl
    Total Time: 30 minutes minutes
    Servings: 2
    Calories: 306kcal
    Author: Veg Kitchen

    Ingredients

    • 2 cups cooked quinoa or ⅔ cup dry quinoa
    • ¾ cup almond milk
    • 2 tbsp maple syrup
    • ¼ tsp cinnamon
    • 1 pinch salt
    • 1 tbsp coconut flake
    • fresh fruit of your choice
    US Customary - Metric

    Instructions

    • Mix quinoa, milk, maple syrup, cinnamon, and salt in a saucepan over medium heat.
    • Cook, stirring often, about 7 minutes. The mixture should be bubbling and the quinoa should have absorbed some of the milk.
    • Place in a bowl and garnish with coconut and fruits.
    • Add more maple syrup, if desired.

    Nutrition

    Calories: 306kcal | Carbohydrates: 54g | Protein: 9g | Fat: 6g | Saturated Fat: 2g | Polyunsaturated Fat: 3g | Monounsaturated Fat: 2g | Sodium: 157mg | Potassium: 378mg | Fiber: 6g | Sugar: 14g | Vitamin A: 10IU | Vitamin C: 1mg | Calcium: 169mg | Iron: 3mg
    Vegan-ize any recipe!Grab our free vegan cheat sheet, packed with my favorite easy substitutions to make any recipe vegan.

     

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    nicole malik from vegkithen.com

    Hi, I'm Nicole! I'm the creator behind VegKitchen, and the author of the popular cookbook, Weeknight One Pot Vegan Cooking. Learn more about me here.

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