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    Home » Healthy Kitchen » Healthy Eating Tips

    8 Delectable Vegan Mushroom Recipes

    Published: Oct 10, 2014 · Updated: Mar 4, 2021 · This post may contain affiliate links.

    There are no words to describe this Lentil and Mushroom Shepherd's Pie other than as a deep dish of absolute comfort. It’s a bit of a project, but not difficult, and definitely worth it for a special occasion meal.

    Vegan mixed mushrooms stroganoff

    Mushroom lovers will revel in this earthy yet elegant Mixed Mushroom Pasta Stroganoff, featuring a multitude of mushrooms in a creamy sauce, served over pasta. Consider looking for morels, which contribute a particularly “meaty” texture to the dish. Not that we want to imitate meat, but morels are delicious in their own right.

    Roasted mushrooms rosemary

    Rosemary Roasted Mushrooms are a delicious appetizer that can also be used as a first course for almost any kind of meal. Use any kind of mushroom you like, or a combination of two or three.

    Shiitake Mushroom and Bok Choy Soup

    Thick, hearty udon or soba noodles make this quick Asian Noodle Soup with Baby Bok Choy and Mushrooms substantial, yet it’s not too filling to serve as a first course for an Asian-style meal, like a colorful veggie stir-fry.

    Easy vegan mushroom gravy recipe

    Easy Mushroom Gravy is great over seitan, tofu, brown rice or other cooked grains, veggie burgers, and best of all, mashed or smashed potatoes. In other words, this makes comfort dishes even more comforting.

    Quinoa Pilaf with mushrooms and squashes

    Earthy and hearty, Quinoa with Mixed Squashes and Mushrooms can be served any time of year. Serve with Avocado and Pinto Bean Salad or a big colorful salad to which you add your favorite beans. and some stone-ground tortilla chips.

    Garlicky asparagus with mushrooms

    Ajillo Asparagus with Mushrooms is a tasty veggie appetizer inspired by the garlicky Spanish tapas dish, champiñones al ajillo, which relies on mushrooms alone. Asparagus makes it a more substantial dish, and benefits nicely from the dry red wine and other seasonings. 

    Portobello Mushroom Tacos from Forks Over Knives

    Portobello Mushroom Tacos are so flavorful that you don’t need a lot to accompany them, and can easily become a go-to meal for weeknights as well as casual weekend meals.

    • For lots more features on healthy lifestyle, explore VegKitchen’s
       Healthy Vegan Kitchen page.

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      Tasty Vegan Pumpkin Recipes
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      7 Major Health Benefits of Maca Root

    Reader Interactions

    Comments

    1. Mercedes says

      October 19, 2016 at 1:25 pm

      Great recipes for the mushroom lover and a beginning veggie person.

    2. muffet13 says

      October 20, 2016 at 11:53 am

      Yummy, yummy recipes with mushrooms!

    3. Mary Kindle says

      November 30, 2017 at 2:00 pm

      Dear Vegkitchen,

      Just wanted to let you know that the link to the recipe for your Lentil and Mushroom Shephard's Pie
      isn't working. It looks so delicious, and I wanted to make it for Christmas Dinner for my vegan Sister-in-Law and my niece and nephew. Could you send the recipe and hopefully fix the link for others? Thank You!!

    4. Nava says

      November 30, 2017 at 5:28 pm

      Hi Mary — not sure why that link wasn't working, but I updated it just in case. Here it is for you to link to directly. Enjoy! http://www.vegkitchen.com/recipes/vegan-shepherds-pie-lentils-mushrooms/

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