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    Home » Recipes » Vegan Recipes

    Vegan Apple Honey

    Published: Apr 26, 2023 · This post may contain affiliate links.

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    vegan honey recipe
    vegan honey recipe
    vegan honey recipe

    Get ready to experience the magic of vegan apple honey! It’s a vegan friendly alternative to traditional honey that’s simple, delicious, and easy to make with just a few ingredients. 

    vegan honey recipe

    As a vegan, it can be a challenge to find substitutes for some of our favorite non-vegan ingredients. And for me, one of those ingredients is honey. So I tried my hand at making my own vegan honey - and I have to say that it is pretty fantastic! 

    It's a perfect alternative to traditional honey, which is made by bees. This vegan version is not only cruelty-free, but it's also super delicious.

    How to Make Vegan Apple Honey

    First things first, let's talk about the ingredients. You'll need apple juice, sugar, one chamomile tea bag, and lemon juice. That's it! It's a simple recipe. But the end result is a thick, syrupy concoction that tastes just like honey (or at least close enough for me). 

    vegan honey recipe

    To make the vegan apple honey, you simply toss all four ingredients into a large saucepan. Bring the mixture to a boil, then reduce the heat and let it simmer for about 40 minutes. You can remove the tea bag after the first ten minutes. You'll want to stir frequently to make sure everything is well combined and doesn’t scald on the bottom.

    vegan honey recipe

    The longer you let it simmer, the thicker it will become. Just be sure to keep an eye on it so it doesn't burn.

    And that's it! You now have your very own vegan apple honey. It's perfect for drizzling over vegan pancakes or adding to your morning oatmeal or granola. It's also great for baking or as a sweetener in your tea or coffee.

    vegan honey recipe

    Tips & Variations

    Add extra flavor. 

    For a little extra flavor, try adding a teaspoon of ground cinnamon, nutmeg, or ginger to the mixture before simmering.

    Make it sweeter. 

    If the vegan honey isn’t sweet enough for you, you can add a bit more sugar to the mixture. 

    vegan honey recipe

    Storing the vegan honey. 

    This vegan apple honey can be stored in an airtight container in the fridge for up to a month. I have heard of people storing it as long as 6 months, but I have tested it for that long because we always finish it up! 

    I hope you enjoy making and using this vegan apple honey as much as I do. It's a great alternative to traditional honey and is sure to satisfy your sweet tooth. Happy cooking!

    vegan honey recipe

    More Tasty Vegan Recipes

    If you love this vegan apple honey, be sure to check out these other delicious ideas: 

    • Vegan Baking Substitutions Guide
    • Homemade Vegan Nutella
    • Easy Vegan Cheese Sauce
    • Vegan Cream Cheese

    Recipe

    vegan honey recipe

    Vegan Apple Honey

    This recipe for vegan apple honey is so simple, delicious, and easy to make with just a few ingredients. It's a perfect alternative to traditional honey!
    4.80 from 5 votes
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    Course: Condiments
    Cuisine: American
    Diet: Vegan, Vegetarian
    Keyword: how to make vegan honey, is honey vegan friendly, vegan apple honey, vegan honey
    Prep Time: 10 minutes minutes
    Cook Time: 45 minutes minutes
    Total Time: 55 minutes minutes
    Servings: 1 cup
    Calories: 807kcal
    Author: Veg Kitchen

    Ingredients

    • 2 cups fresh apple juice unsweetned
    • ¾ cup sugar organic
    • 1 bag chamomile tea
    • 1 teaspoon lemon juice
    US Customary - Metric

    Instructions

    • Combine all ingredients in a large saucepan and bring to a boil
      vegan honey recipe
    • Reduce heat to a gentle simmer and allow to cook for 10 minutes.
      vegan honey recipe
    • Then remove the tea bag and continue simmering an additional 30 minutes, stirring frequently
      vegan honey recipe
    • Allow to cool completely before serving
      vegan honey recipe

    Nutrition

    Calories: 807kcal | Carbohydrates: 206g | Protein: 1g | Fat: 1g | Saturated Fat: 0.1g | Polyunsaturated Fat: 0.2g | Monounsaturated Fat: 0.03g | Sodium: 21mg | Potassium: 509mg | Fiber: 1g | Sugar: 198g | Vitamin A: 5IU | Vitamin C: 6mg | Calcium: 41mg | Iron: 1mg
    Vegan-ize any recipe!Grab our free vegan cheat sheet, packed with my favorite easy substitutions to make any recipe vegan.

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    nicole malik from vegkithen.com

    Hi, I'm Nicole! I'm the creator behind VegKitchen, and the author of the popular cookbook, Weeknight One Pot Vegan Cooking. Learn more about me here.

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