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    Home » Recipes » Food and Produce Guides

    Versatile and Easy Asparagus Recipes

    Published: Apr 22, 2012 · Updated: Aug 18, 2021 · This post may contain affiliate links.

    The abundance of easy asparagus recipes on VegKitchen is a testament to how versatile it is —you can use it chilled in salads, blend it into soups, or serve simply grilled or roasted. It used to be that the appearance of big bunches of asparagus was a sure sign of spring. These days, like lots of veggies, asparagus is available year round, but it still seems more appropriate to spring meals (and spring holidays like Easter and Passover). For more tips on making the most of asparagus, see Asparagus: Buying, Cooking, and Enjoying.

    Asparagus, Mushroom, and Artichoke appetizer recipe

    Salads & Sides 

    • Simple Sesame-Roasted Asparagus
    • Asparagus, Squash, and Red Bell Pepper Sauté
    • Asparagus with Mustard-Dill Sauce
    • Thai Asparagus Treat
    • Mushroom, Asparagus, and Artichoke Medley (shown above)
    • Grilled Asparagus with Spring Onion-Radish “Butter”
    • Cold Asparagus in Mustard Sauce

    Vegan cream of asparagus soup recipe

    Soups

    • Cream of Leek and Asparagus Soup
    • Vegan Cream of Asparagus Soup (shown above)
    • Asparagus and Spinach Soup with Wild Rice and Mushrooms

    Pasta with asparagus and artichoke hearts

    Pasta and Noodles

    • Linguine with Asparagus and Portabella Mushrooms
    • Sweet-and-Sour Soba Noodles with Asparagus
    • Pasta with Asparagus and Arugula 
    • Udon Noodles with Asparagus and Cashews
    • Spring Pasta Salad with Asparagus and Fresh Peas
    • Pasta with Asparagus and Marinated Artichoke Hearts (shown above)
    • Creamy Pasta with Asparagus and Peas

    Vegan white pizza with asparagus and spinach

    Pizza

    • White Pizza with Asparagus and Spinach  (shown above)

     

    • Get more by visiting VegKitchen’s Seasonal Produce Guides.
    • For lots more features on healthy lifestyle, please explore VegKitchen’s Healthy Vegan Kitchen page.

    More recipes you may enjoy

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    • How to Eat Dragon Fruit? There Are More Ways Than You Might Imagine
    • Beyond Brown Rice: Whole Grains for Everyday Meals
    • Tasty and Easy Chickpea Flour Recipes and Tips

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    Hi, I'm Nicole! I'm the creator behind VegKitchen, and the author of the popular cookbook, Weeknight One Pot Vegan Cooking. Learn more about me here.

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