Holidays and Entertaining

Delectable Vegan Thanksgiving Desserts

Thanksgiving Nut Roast

10 Make-Ahead Vegan Breakfast Casseroles

The Best Vegan Dips

Vegan Noodle Kugel

Vegan Pumpkin Ice Cream

Vegan Butternut Squash Pie

Beet, Cucumber, and Orange Salad

“Three Sisters” Stew

Sweet Potato Gnocchi

Sautéed Red Cabbage

Skillet Potato and Tempeh Hash

Crustless Tofu Quiche with Mushrooms and Herbs

Moroccan-Flavored Tofu with Apricots, Olives, and Almonds

Baked Tofu-Tortilla Extravaganza

Southwestern Tofu Scramble (Migas)

Grilled Tofu Skewers

Deviled Tomatoes

21 Vegan Hot Beverages for Cold Weather

10 Low- and No-Sugar Vegan Desserts

Kale with Fennel Salad with Cranberries, and Walnuts

Vegan Apple Strudel

Roasted Seitan, Peppers, and Portobellos

Pasta with Asparagus and Portobello Mushrooms

Vegan Potato Pancakes

Barley or Farro Salad with Almonds and Apricots

Festive Cabbage, Apple, and Raisin Slaw

Sautéed Carrots with Almonds

Sephardic-Style Vegan Matzo Ball Soup

Wild Rice Salad with Corn and Black-Eyed Peas

Buckwheat Groats (Kasha) with Fine Noodles and Vegetables

Mixed Greens Salad with Apples, Carrots, and Pickled Beets

Eggplant Matzo Mina

Vegan Jewish New Year Recipes

Herbed Vegan Potato Salad

White Bean and Sun-Dried Tomato Pâté

Easy, Festive Vegan Brunch Recipes and Menus

Spinach, Orange, and Red Cabbage Salad

Butternut Squash With Whole Wheat, Wild Rice, & Onion Stuffing

Spring Vegetable Tart

Massaged Kale Salad with Cranberries and Cashews

Passover Quinoa Pilaf