Vegan Main Dishes
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Apple Pie Oatmeal
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Enlightened Miso Power Bowl
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White Bean Soup with Corn and Red Peppers
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Olive Angel Hair with Seared Brussels Sprouts
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Maple-Sriracha Brussels Sprouts with Cranberry Wild Rice
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Vegan Cheddar and Broccoli Rice Casserole
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Couscous with Peas and Raisins
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Quinoa Breakfast Bowl
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Vegan Cassoulet (White Bean and Vegetable Stew)
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Slow Cooker Maple Pear Walnut Cake Oatmeal
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Corn Pudding
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Penne and Broccoli with Tomatoes, Walnuts, and Raisins
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Asian-Flavored Quinoa Wraps
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Creamy Thai Carrot Sweet Potato Soup
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Banana Fritters
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Kañiwa Confetti Salad
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Summer Einkorn Wheat Berry Salad
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Golden Curried Pea or Red Lentil Soup
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Slow-Cooker Bell Peppers Stuffed With Salsa Rice and Beans
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Butternut Squash and Apple Soup
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Red Lentil Dal
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Italian Pasta and Bean Soup (Pasta e Fagiole)
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Curried Lentil, Potato, and Cauliflower Soup
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Hearty Lentil and Potato Soup with Leafy Greens
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Salsa Grain-and-Bean Pilaf
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Creamy Leek and Mushroom Soup with Ancient Grains
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Tomato, Lentil, and Barley Soup
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Hearty Lentil Soup
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Red Lentil Soup with Spinach or Arugula
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Miso Soup with Winter Vegetables
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Almond–Brussels Sprouts Soup
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Chard Stew with Tortellini and Summer Squash
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Broccoli, Apple, and Peanut Soup
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Split Pea Soup with Barley and Vegetables
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Vegan Parsnip Chowder
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Southwestern Fresh Corn Stew
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Mediterranean Salad-Stuffed Bread (Pan Bagnat)
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Creamy Golden Potato-Squash Soup
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Curried Mixed Vegetable Stew
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West African-Style Peanut and Okra Stew
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Country Captain Stew
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Southeast Asian-Style Vegetable Stew
