Vegan Main Dishes

Apple Pie Oatmeal

Enlightened Miso Power Bowl

White Bean Soup with Corn and Red Peppers

Olive Angel Hair with Seared Brussels Sprouts

Maple-Sriracha Brussels Sprouts with Cranberry Wild Rice

Vegan Cheddar and Broccoli Rice Casserole

Couscous with Peas and Raisins

Quinoa Breakfast Bowl

Vegan Cassoulet (White Bean and Vegetable Stew)

Slow Cooker Maple Pear Walnut Cake Oatmeal

Corn Pudding

Penne and Broccoli with Tomatoes, Walnuts, and Raisins

Asian-Flavored Quinoa Wraps

Creamy Thai Carrot Sweet Potato Soup

Banana Fritters

Kañiwa Confetti Salad

Summer Einkorn Wheat Berry Salad

Golden Curried Pea or Red Lentil Soup

Slow-Cooker Bell Peppers Stuffed With Salsa Rice and Beans

Butternut Squash and Apple Soup

Red Lentil Dal

Italian Pasta and Bean Soup (Pasta e Fagiole)

Curried Lentil, Potato, and Cauliflower Soup

Hearty Lentil and Potato Soup with Leafy Greens

Salsa Grain-and-Bean Pilaf

Creamy Leek and Mushroom Soup with Ancient Grains

Tomato, Lentil, and Barley Soup

Hearty Lentil Soup

Red Lentil Soup with Spinach or Arugula

Miso Soup with Winter Vegetables

Almond–Brussels Sprouts Soup

Chard Stew with Tortellini and Summer Squash

Broccoli, Apple, and Peanut Soup

Split Pea Soup with Barley and Vegetables

Vegan Parsnip Chowder

Southwestern Fresh Corn Stew

Mediterranean Salad-Stuffed Bread (Pan Bagnat)

Creamy Golden Potato-Squash Soup

Curried Mixed Vegetable Stew

West African-Style Peanut and Okra Stew

Country Captain Stew

Southeast Asian-Style Vegetable Stew