Vegan Main Dishes
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Almond–Brussels Sprouts Soup
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Chard Stew with Tortellini and Summer Squash
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Broccoli, Apple, and Peanut Soup
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Split Pea Soup with Barley and Vegetables
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Vegan Parsnip Chowder
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Mediterranean Salad-Stuffed Bread (Pan Bagnat)
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Creamy Golden Potato-Squash Soup
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Curried Mixed Vegetable Stew
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West African-Style Peanut and Okra Stew
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Country Captain Stew
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Healthy Pasta with Vegan Alfredo Sauce
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Simple Sesame Soba Noodles
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Hummus and Veggie Lavash Wraps
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Chickpea-Mushroom Soup with Tahini
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Golden Hominy Chili
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Vegan Pho Bo (Vietnamese Faux-”Beef” Noodle Soup)
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Garlicky Cream of Celery Soup
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Hot-and-Sour Asian Vegetable Soup
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Pasta Salad with Chickpeas and Artichoke Hearts
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Hearty Vegetable Pot Pie
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Chunky Bean Spread Sandwiches
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Cold Peanut Butter-Sesame Noodles
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Asian Noodles with Spicy Stir-Fried Corn and Cabbage
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Avocado and Chickpea Sandwich Spread
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Mexican Green Rice
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Quinoa with Corn and Scallions
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Quinoa with Cabbage and Green Beans
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Curried Pasta with Spinach and Lentils
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Tortilla Soup
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Red Quinoa Pilaf with Porcini Mushrooms
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Garlicky Roasted Root Vegetables
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Skillet Black Beans with Potatoes and Tortillas
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Pineapple Rice Salad
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Quick Black Bean and Sweet Potato Chili
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Vegan Chili-Cheese Grits
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Kale and Cabbage Slaw
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Mango Lentil Salad with Cilantro-Lime Dressing
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Quinoa Salad with Fennel and Cranberries
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Veggie Sushi Rice Bowls
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Jícama Salad with Oranges and Watercress
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Jerusalem Artichoke Salad with Greens and Herbs
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Garlicky Skillet Black Beans
