Vegan Recipes

Orange-Cranberry Muffins or Mini-Loaves

Homemade Chocolate Energy Bars

Quinoa with Black-Eyed Peas and Tomatoes

Cinnamon-Crunch-Stuffed Bundt Cake

Sweet Cinnamon-Roasted Baby Carrots

“Seashells in the Sand” (Quinoa and Seashell Noodle Pilaf)

Spanish Chickpea Fritters with Romesco Sauce

Quinoa Scallion Fritters

VegKitchen's Vegan Chili Recipe Round-Up

Mashed Potato Burritos

Simple Soups for Kids and Teens

Baked Chickpea Ratatouille

Root Vegetable Hash Browns

Tamari Chickpeas

Smoky Lentil and Sweet Potato Chili

Simple Sautéed Garlicky Greens (Kale, Collards, or Chard)

Pasta with Celery, Kale, and Walnut Gremolata

Fall Tuscan Minestrone with Farro & Vegetables

Double Batch Chickpea Cutlets

Lemongrass Noodle Bowl with Mock Duck

Vegan Sweet Potato Pie

8 Delectable and Healthy Vegan Muffins

Homemade Soft Corn Tortillas

Vegan Fig and Walnut Bread

Creole Orange Rice

Creole Corn Maque Choux

New Orleans Red Beans and Rice

Baked Eggplant Stacks with Cashew Ricotta

Vegan Mac and Cheese

Baked Risotto

Roasted Sweet Potato and Mushroom Lasagna

Vegan Eggplant Pizza with Fresh Tomatoes and Olives

Garlicky Fresh Tomato and Basil Pizza

Provençal Bean Stew

Vegan Cincinnati “Chili Mac”

Slow-Cooker White Bean and Sweet Potato Stew with Collard Greens

Taco Soup

Cashew Crème Pear Tart

Fresh Peach Chutney

Luscious Pistachio Smoothie

Chia Green Super Smoothie

Skillet Peach Crisp