Vegan Recipes

Potatoes and Collard Greens with Vegan Sausage

Mushroom-Stuffed Potatoes

Creamy Vegan Enchilada Casserole

Spiralized Cucumber Salad

Napa Cabbage and Mushroom Stir-Fry

Marinated Black-Eyed Peas

Beer-Stewed Pinto Beans (Frijoles Borrachos)

Wild Rice Salad with Corn and Black-Eyed Peas

Sephardic-Style Vegan Matzo Ball Soup

Vegan Jambalaya

Cold Soba (Buckwheat Noodles) and Cucumber Salad

Macaroni Salad with Vegetable Confetti

Skillet “Baked Beans” 

Kasha Varnitchkes

Mango, Avocado, and Arugula Salad

Black Bean Sofrito

Curried Cashew Couscous

Cold Curried Cucumber Soup

Colorful and Creamy Potato Salad

Cold Coconut Cream of Lettuce Soup

Tomato-Barley Vegetable Soup

Pineapple Raisin Bread Pudding

Simple Spinach and Dill Rice

Buckwheat Groats (Kasha) with Fine Noodles and Vegetables

Bulgur Salad with Fruits and Nuts

Potato, Corn, and Green Chile Soup

Eggplant Matzo Mina

Veggie Deli Heroes with Herb Mayonnaise

Mixed Greens Salad with Apples, Carrots, and Pickled Beets

Vegan and Gluten-Free Almond Thumbprint Cookies

Cuban Brown Rice Bowl with Sweet Plantains

Cabernet-Red Onion Jam

Black Bean Salad with Tomatoes, Olives, and Croutons

Southwestern Summer Succotash

Herbed Vegan Potato Salad

White Bean and Sun-Dried Tomato Pâté

Udon Noodles with Spinach-Miso Pesto

Tri-Color Coleslaw

Cashew Chocolate Mousse Pie

Jamocha Silk Pie

Vegan Chocolate Mousse and Banana Pie

Israeli Couscous Summer Pilaf