Vegan Recipes

Mjeddrah (Rice and Lentil Pilaf)

Chinese Vegetable Stir Fry (Buddha's Delight)

Basic Chinese Stir Fry Sauce

BBQ Tempeh Bacon with Black-Eyed Peas and Greens

Barbecue-Flavored Roasted Tempeh and Vegetables

Skillet Potato and Tempeh Hash

Carrot Tomato Garden Veggie Tempeh Soup

Thai Coconut Tempeh with Pineapple Salsa

Vegan Avocado Tempeh Reuben Sandwich

Sweet and Smoky Tofu or Tempeh Strips

Tempeh Fries with Horseradish-Dill Mayonnaise

Tempeh, Kale, and Sweet Potato Skillet

Tangy Tempeh with Portobello Mushrooms

Sweet-and-Sour Stir-Fried Vegetables with Seitan or Tempeh

Ginger Tempeh Vegetable Stir Fry

Sesame Soba Noodles with Collard Greens and Tempeh Croutons

Tempeh Bacon, Lettuce, and Tomato Wraps

Savory Breakfast Bowls with Tempeh and Greens

Southwestern Tempeh Stir-Fry

Tempeh Buddha Bowl with Squash

Oven-Barbecued Tofu and Potato Skewers

Tofu "Feta"

Crustless Tofu Quiche with Mushrooms and Herbs

Teriyaki Tofu Triangles

Bok Choy, Tofu, and Baby Corn Soup

Tofu Vegetable Soup with Bean-Thread Noodles

Pasta and Tofu Salad

Soba Noodles with Tofu, Tomatoes, and Basil

Tofu with Balsamic-Roasted Italian Vegetables

Baked Tofu Teriyaki

Mediterranean Tofu

Simmered Tofu with Leeks and Tomatoes

Mixed Greens Salad with Avocado, Apples, and Baked Tofu

Silken Tofu or White Bean Scalloped Potatoes

Singapore-Style Tofu Yellow Curry with Rice Noodles

“Tofuna” Salad Sandwich Spread

Citrus-Roasted Tofu

Tofu Eggless Egg Salad

Classic Vegan Tofu Quiche with Millet Crust

Stewed Tofu with Corn and Tomatoes

Scrambled Tofu Burritos

Spicy Tofu Triangles on a Cool Bed of Lettuce