Vegan Pasta and Noodles

Pasta with Pesto, Potatoes, and Green Beans

Mixed Vegetable Lasagna

Hearty Pasta Jambalaya with Vegan Sausage

Pasta with Celery, Kale, and Walnut Gremolata

Cold Cucumber–Chile Noodles

Kale Pesto Pasta with Cherry Tomatoes

Lemongrass Noodle Bowl with Mock Duck

Slow-Cooker Vegan Lasagna Primavera

Vegan Mac and Cheese

Vegan Cincinnati “Chili Mac”

Noodles with Peanut Sauce, Broiled Kale, and Butternut Squash

Hungarian-Style Noodles with Cabbage and Poppy Seeds

Seitan Chow Fun

Pasta with Asparagus and Marinated Artichoke Hearts

Harvest Medley Pasta

Creamy Bow Tie Pasta with Mushrooms and Dried Tomatoes

Pasta with White Bean Sauce and Chard

Pasta Primavera

Spaghetti Aglio Olio with Fresh and Dried Tomatoes

Cold Pasta with Tomatoes and Basil

Vegan Pasta Bolognese

Spaghetti with Zucchini, Garlic, and Basil

Pasta with Greens, Chickpeas, and Olives

Penne with Chard, Tomatoes, and Beans

Pasta with Two Beans and Escarole

Garlicky Greens Pasta with Gomasio

Cold Sesame-Ginger Soba Noodles and Greens

Green Noodles

Rotelle with Tomatoes, Artichokes, and Basil

Pasta Salad with Broccoli, Tomatoes, and Red Beans

Fresh Chinese Noodles with Mixed Mushrooms and Spinach

Vegan Spinach-Mushroom Lasagna

Mixed Mushrooms Pasta Stroganoff

Savory Mushroom Stroganoff

Vegetarian Pasta with Asparagus and Arugula

Soba Noodles with Green Beans and Almonds

Pasta Salad with Black-Eyed Peas and Corn

Pasta Salad with White Beans and Corn

Pennsylvania Dutch Corn Noodles

Marinated Eggplant Pasta Salad

Pasta alla Norma

Pasta Caponata