Nicole @ VegKitchen

Low-Fat Vegan Chocolate Chip Cookies

Broccoli and Vegan Cheddar-Stuffed Potatoes

Mouthwatering Mashed Potatoes with Groovy Onion Gravy

Vegan Chocolate Mousse and Banana Pie

Hearty Lentil Soup

Classic Ratatouille

Chinese Vegetable Stir Fry (Buddha's Delight)

Green Pea, Parsley, and Pistachio Dip

Chocolate Chip Peanut Butter Cake

Vegan Chocolate Chip Oatmeal Cookies

Sweet and Smoky Tofu or Tempeh Strips

Gingery Rice with Sweet Potatoes and Peas

Coconut Creamed Corn

Spicy and Garlicky Green Beans with Walnuts

Stewed Spaghetti Squash

Vegan Cheddar and Broccoli Rice Casserole

Easy Mushroom Gravy

Tempeh, Cauliflower, and Cashew Curry

Quinoa with Cauliflower, Cranberries, and Nuts

Miso-Ginger Red Beans with Quinoa and Broccoli

Cashew Chocolate Mousse Pie

Spinach Apple Smoothie

Southwestern-Flavored Kale Salad

Pasta Puttanesca (Pasta with Olive Sauce)

Cabernet-Red Onion Jam

Asian Noodles with Napa Cabbage, Mushrooms, and Tofu

Lemony Bulgur with Green Beans and Walnuts

How to Make Basic Baked Kale Chips (with a Collard Greens variation)

Vegan Pasta Salad

Raw Cold Beet Borscht

Summer Squash, Green Bean, and Chickpea Salad

Moroccan-Flavored Tofu with Apricots, Olives, and Almonds

Hummus, Cucumber, and Avocado Wrap

Southwestern Summer Succotash

Classic Strawberry-Banana Smoothie

Sautéed Kale with Tahini-Lemon Sauce

Seitan “Meat and Potatoes” Stew

Asian-Flavored Quinoa Wraps

Kale Chips recipe

Tamari Chickpeas

Fresh Tomato Marinara Sauce

Fresh Corn and Tomato Salad