Vegan Recipes

New Orleans Red Beans and Rice

Baked Eggplant Stacks with Cashew Ricotta

Vegan Mac and Cheese

Baked Risotto

Roasted Sweet Potato and Mushroom Lasagna

Vegan Eggplant Pizza with Fresh Tomatoes and Olives

Garlicky Fresh Tomato and Basil Pizza

Vegan Cincinnati “Chili Mac”

Taco Soup

Cashew Crème Pear Tart

Fresh Peach Chutney

Luscious Pistachio Smoothie

Chia Green Super Smoothie

Skillet Peach Crisp

Mixed Greens with Pears, Cranberries, and Pecans

Stewed Spiced Pears in Red Wine

Pear and Apple Crumble

Skillet Berry-Apple Crumble

Classic Strawberry-Banana Smoothie

Tangy Tahini Dressing

Thousand Island-Style Dressing

French Dressing

Mediterranean Spinach with Pine Nuts and Raisins

Polenta with a Variety of Toppings

Chard with Pinto Beans

Moroccan-Style Vegetable Stew

Stewed Spaghetti Squash

Okra-Rice Soup

Sautéed Fennel, Leeks and Mushrooms

Seitan, Mushroom, and Onion Stir-Fry

Leek and Corn Stuffed Peppers

Hungarian-Style Noodles with Cabbage and Poppy Seeds

Vegan Carne Asada Fries

Seitan and Polenta Skillet with Fresh Greens

Homemade Seitan

Rustic Vegan Strawberry Tart

Raspberry Chia Breakfast Jars

Cuban-Inspired Black Beans and Rice

Chapati (Traditional East African Flatbread)

Chia Almond Delight Snack Smoothie

Pineapple Rice Pudding

Vegetable and Barley Soup