Nicole @ VegKitchen
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Silken Tofu and Sun-Dried Tomato Dip
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Fresh Chickpea Buddha Bowl
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Potato Casserole with Tofu and Green Chilies
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Raw Vegan Cheddar Cheese Spread
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Vegan Onion Marmalade (Savory Spread)
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Vegan Cinnamon-Apple Pancakes
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Lemon and Asparagus Orzo Salad
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Vegan Vanilla Fruit Cup Soup
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Vegan Sushi Sandwich
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Black Bean Salad with Tomatoes, Olives, and Croutons
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Vegan Blackberry Cookies
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Date and Almond Energy Bites
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Spicy Avocado Edamame Dip
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Seasoned Edamame Appetizer
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Raspberry and Tofu Smoothies
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Black Bean and Avocado Salad with Oranges or Mango
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Vegan Slouvlaki Tofu Skewers
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Tri-Color Coleslaw
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Festive Cabbage, Apple, and Raisin Slaw
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Vegan Fettuccine with Peas and Alfredo Sauce
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Vegan Pizzadillas (Pizza + Quesadilla)
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Spicy Vegan Singapore Noodles
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Cashew Cream (Vegan Sour Cream)
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Perfect Marinated Tofu
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Vegan Carrot Cake with Maple Cream Cheese Frosting
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Vegetarian Pasta with Asparagus and Arugula
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Ginger Grilled Tofu
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Any-Season Italian-Style Quinoa Salad
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Vegan Hamantaschen (Traditional Purim Cookies)
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Vegan Makizushi-Style Sushi
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Healthy Vegan Rice Krispie Treats
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Tempeh Buddha Bowl with Squash
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Chickpea Salad with Zucchini, Vegan Mozzarella, and Basil
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Vegan Mexican Stuffed Sweet Potato
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Sweet Quinoa Breakfast Bowl
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Vegan Oatmeal Energy Bites
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Vegan Ramen Miso Soup
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Healthy Carrot Muffins - vegan, gluten-free
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Chickpea and Sweet Potato Burger
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Sweet and Sour Marinated Tofu
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Black Rice with Black-Eyed Peas and Greens
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Nearly-Instant Thai Coconut Corn Soup
